Sanuki Udon

Made in Japan

Eastern Kitchen Sanuki Udon is made from wheat flour. Sanuki Udon is unique as the noodle has a square shape and flat edges and a chewy texture. Sanuki Udon is very versatile and can be served hot (e.g. in a soup), warm (e.g. kamatama udon) or served chilled (e.g. zara udon) with a dipping sauce.

PACKSIZE

4 x 1kg available in Costco, 5 x 200g available in some Woolworths stores

COOKING INSTRUCTIONS

Cook from frozen
Stove top:
Unwrap frozen udon block and cook in boiling water for one minute or until al dente.

Microwave:
Place wrapped frozen udon block in a microwave safe dish and heat on high for 2 minutes.

* Cooking times are a guide and may vary depending on your appliance.

NUTRITION INFORMATION

Serving Per package		5
Serving Size		200g
		Avg. QTY /Serve	Avg. QTY /100g
Energy		1096kJ	548kJ
Protein		6.7g	3.3g
Fat	Total	1.2g	0.6g
	Saturated	0.2g	0.1g
Carbohydrate	Total	57.4g	28.7g
	Sugars	54.9g	27.4g
Sodium		339mg	169mg